Sawaddee ka!
“Experience the true essence of Thai cuisine at Chef Micky’s. Our menu features a tantalizing array of dishes, each meticulously prepared from scratch using locally sourced ingredients. We embrace the vibrant flavours and aromatic spices of Thailand, inviting you on a culinary journey that will tantalize your senses. Be patient as we craft your selected menu items “
Here is a small selection to tantalize your taste buds, for our full menu click the link above
Starters
CHICKEN SATAY ( GAI SATAY)
Served with satay peanut sauce and cucumber salad
MONEY BAGS (Thoong Tong)
Crispy parcels filled with minced chicken, sweet corn, shiitake mushrooms, onion and carrot
STEAMED PRAWN DUMPLINGS ( Ha Gao )
Delicate morsels feature a savoury filling of ground pork and shrimp, seasoned with fragrant herbs and spices.
PRAWN & FISH CAKES ( Tod Mun Phla )
Crispy crumbed Thai styled Prawn and Fish cakes served with a sweet Thai sauce
DEEP FRIED PORK RIBS ( Gra dug moo thod grathiem )
Aromatic deep fried pork ribs, garnished with crispy garlic and coriander, served with Sriracha sauce
CRISPY SPRING ROLLS ( Popia Tod )
Filled with a vibrant mix of fresh vegetables, herbs, and sometimes protein like shrimp.
Main Course
GREEN CURRY (Geang Keaw Wan )
A fragrant and flavourful dish featuring a rich green curry paste, coconut milk, with a variety of protein, vegetables, and bamboo shoots.
MASSAMAN CURRY
This epic Thai coconut curry takes time to make. A rich, fragrant curry with soft tender meat or vegetables and beautiful layers of flavours
PANANG CURRY
A rich, creamy Thai dish with a unique flavour profile. It features a thick, coconut milk-based sauce with a blend of spices, including peanuts
SWEET BASIL STIR-FRY ( Phad Gra Pao )
A flavourful dish. with a choice of meats and vegetarian stir-fried with fragrant Thai basil leaves, garlic, chilli peppers, with fish and soy sauce.
DEEP FRIED PRAWNS ( Pla Sam Ros )
Crispy deep fried prawns served with either a garlic or tamarind sauce.
BLACK PEPPER CRAB ( Poo Phad Prik Thai Dum )
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